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Red Velvet Cake

Red Velvet Cake

Traditional red coloured vanilla layer cake, layered with butter cream.

Diameter: 10in

ingredients

Yolks, Sugar, Flour, Cream, Baking powder, Vanilla pot, Butter, oil, fondant, xanthan gam, soda, food colour iron

allergens

Contains gluten, eggs, lactose. Produced in an open kitchen handling: Milk, Eggs, Nuts, Peanuts, Cereals containing Gluten (wheat, rye and barley), Fish, Soya, Sesame seeds, Celery.

€25.00

Description

A traditional red coloured vanilla layer cake, layered with butter cream.

Diameter: 10in